Description

Crispy Air Fryer Apple Fries are a delightful, healthier twist on a sweet treat, featuring perfectly crisped apple wedges coated in a cinnamon-sugar spiced breadcrumb crust. This recipe combines the natural tartness of Granny Smith or your favorite apples with a crunchy outer layer, all cooked to golden perfection in the air fryer for a quick and easy snack or dessert. Serve with caramel sauce or vanilla yogurt for dipping to elevate the experience.

Ingredients

Scale

Apple Fries

2 large apples (Granny Smith, Honeycrisp, or your favorite variety)
1/2 cup all-purpose flour
2 large eggs, beaten
1 cup panko breadcrumbs (or regular breadcrumbs)
2 teaspoons cinnamon
2 tablespoons granulated sugar
Cooking spray

Dipping Sauce (Optional)

1/2 cup caramel sauce (optional)
1/2 cup vanilla yogurt (optional for a lighter option)

Instructions

Prepare the Apples: Peel the apples if desired and slice them into wedges about 1/2 inch thick. Remove the core and seeds carefully to ensure each wedge is ready for coating. In a small bowl, mix the cinnamon and sugar, then set aside for later use.
Set Up the Breading Station: Arrange three separate bowls: one with the all-purpose flour, another with beaten eggs, and the last with panko breadcrumbs. Mix half of the cinnamon-sugar mixture into the breadcrumbs to evenly flavor the crust.
Coat the Apple Slices: Take each apple wedge and first dredge it in flour, shaking off the excess. Dip it thoroughly in the beaten eggs to ensure the coating sticks well. Finally, press the slice into the cinnamon-sugar-spiced breadcrumbs so it is evenly coated on all sides. Repeat this process for all slices.
Air Fry: Preheat your air fryer to 375°F (190°C) for about 3 minutes. Arrange the breaded apple slices in a single layer inside the air fryer basket without overlapping to promote even cooking. Lightly spray the slices with cooking spray to enhance crisping. Air fry for 8 to 10 minutes, flipping each slice halfway through to achieve a golden, crispy exterior.
Serve: Once the apple fries are cooked and still warm, sprinkle them with the remaining cinnamon-sugar mixture for an extra touch of sweetness and spice. Serve immediately accompanied by caramel sauce or vanilla yogurt for dipping, or any preferred sauce.

Notes

Using firm, tart apples like Granny Smith helps the fries hold their shape and balances the sweetness of the coating.
For a softer texture, sweeter apples such as Fuji or Gala can be used instead.
Best enjoyed fresh out of the air fryer for maximum crispiness; however, reheating for a few minutes is possible.
Experiment with other dipping sauces like chocolate sauce or whipped cream to customize flavor.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Snack
Method: Air Frying
Cuisine: American

Keywords: Apple Fries, Air Fryer Apples, Healthy Apple Snack, Cinnamon Apple Fries, Air Fryer Dessert