Description
These Healthy Cosmic Brownie Protein Bites are a no-bake, nutrient-packed snack perfect for fueling your day or workout. Combining almond butter, cocoa, protein powder, and oats with fun rainbow sprinkles, they provide a delicious chocolatey flavor with energy-boosting benefits, healthy fats, and muscle-supporting protein. Easy to prepare and ideal for pre-workout or on-the-go snacking, these bites taste like dessert without compromising nutrition.
Ingredients
Scale
Wet Ingredients
- 1 cup almond butter (unsweetened and natural)
- 1/3 cup maple syrup
- 1 tsp vanilla extract
Dry Ingredients
- 1/2 cup chocolate protein powder
- 1/2 cup cocoa powder (unsweetened)
- 1/2 cup rolled oats
- Pinch of salt
Mix-ins and Toppings
- 2 tbsp rainbow sprinkles (plus extra for topping, optional)
Instructions
- Combine Wet Ingredients: In a large mixing bowl, add the almond butter and maple syrup. Mix thoroughly until smooth and well combined to provide the base for the dough.
- Add Flavorings: Stir in the vanilla extract and a pinch of salt to enhance the overall taste and balance the sweetness.
- Incorporate Dry Ingredients: Add the chocolate protein powder, cocoa powder, and rolled oats to the wet mixture. Mix thoroughly until a thick, sticky dough forms. Using your hands for the final mix helps to fully integrate the ingredients.
- Fold in Sprinkles: Gently fold in 2 tablespoons of rainbow sprinkles to add a playful cosmic brownie look and a slight crunch.
- Shape the Bites: Scoop out portions of the dough and roll them into bite-sized balls, approximately 1 to 1.5 tablespoons each, ensuring uniform size for even chilling.
- Prepare for Chilling: Place the bites on a plate or tray lined with parchment paper. Optionally, sprinkle additional rainbow sprinkles on top and gently press them in to adhere.
- Chill to Set: Refrigerate the bites for at least 30 minutes to firm up, or freeze them for a faster set. This helps the bites hold their shape and enhances texture.
Notes
- Use room-temperature almond butter for easier mixing and better texture.
- If the dough is too dry, add 1–2 teaspoons of water or a bit more maple syrup to moisten.
- Chill the dough before rolling if it feels too sticky to handle.
- Roll the bites gently to help them hold their shape without compressing too hard.
- Press sprinkles on top gently so they stay on but don’t fall off easily.
- Store refrigerated in an airtight container for up to 7 days or freeze for up to 3 months.
- Allow frozen bites to sit at room temperature for 5–10 minutes before eating for the best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Keywords: healthy protein bites, cosmic brownie protein bites, no bake snack, almond butter energy bites, pre workout snack, gluten free protein bites, chocolate protein bites
