Pizza Style Cottage Cheese Bake Recipe

Introduction

This Pizza Style Cottage Cheese Bake is a delicious and protein-packed twist on traditional pizza flavors. Easy to prepare and perfect for breakfast, lunch, or a light dinner, it combines creamy cottage cheese with savory turkey pepperoni and melted cheeses for a comforting bake.

A slice of pizza with three visible layers sits on a white plate with chopped green herbs sprinkled around. The bottom layer is a golden brown crust, above it a thick layer of melted white cheese with a slightly stretchy texture. On top is a layer of reddish pepperoni slices, each with a slight curl and browned edges. In the background is a white bowl filled with chunky red tomato sauce, placed on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini turkey pepperoni slices
  • 1/4 cup grated parmesan cheese
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • Pinch of salt and pepper

Instructions

  1. Step 1: Preheat the oven to 375°F (190°C) and grease a 9×9-inch baking dish.
  2. Step 2: In a large bowl, whisk the cottage cheese and eggs together until smooth.
  3. Step 3: Stir in the mozzarella cheese, most of the mini turkey pepperoni (save some for the top), parmesan, Italian seasoning, garlic powder, salt, and pepper.
  4. Step 4: Pour the mixture into the prepared baking dish. Top with the remaining pepperoni slices.
  5. Step 5: Bake for 30-35 minutes, or until the bake is set and the cheese is bubbly and golden.
  6. Step 6: Let it cool for a few minutes before slicing. Serve with a side of marinara sauce for dipping!

Tips & Variations

  • For a vegetarian version, substitute the turkey pepperoni with sliced olives or sautéed mushrooms.
  • Adding fresh basil or oregano on top before serving enhances the Italian flavors.
  • Use part-skim cheeses to reduce fat content without compromising taste.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through. This bake also freezes well; thaw overnight in the fridge and reheat accordingly.

How to Serve

A close-up image of a single slice of pepperoni pizza placed on a white plate, sitting on a white marbled surface. The pizza slice has a golden-brown crust with a slightly crispy edge, topped with melted cheese creating a creamy white and yellow mix, scattered with round red pepperoni slices evenly spread across the top. The cheese shows some bubbling and slight browning near the edges. Small bits of green herbs are sprinkled lightly over the pizza and plate, adding a touch of color contrast. In the background, there is a white bowl filled with bright red tomato sauce and blurred green herbs and garlic cloves. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular pepperoni instead of turkey pepperoni?

Yes, regular pepperoni works great and will add a bit more spice and fat. Choose your favorite type based on preference.

Can I make this recipe dairy-free?

This recipe relies on cottage cheese and shredded cheeses for its texture and flavor, so dairy-free alternatives may alter the result. However, using dairy-free cheese substitutes and a suitable egg replacer could work with some experimentation.

Print
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Pizza Style Cottage Cheese Bake Recipe


  • Author: Marina
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

This Pizza Style Cottage Cheese Bake is a deliciously cheesy and protein-packed casserole that combines creamy cottage cheese with mozzarella, parmesan, and mini turkey pepperoni. Baked until golden and bubbly, it’s perfect for a comforting breakfast, brunch, or light dinner. Served warm with marinara sauce for dipping, this dish offers the flavors of pizza in a wholesome baked form.


Ingredients

Scale

Main Ingredients

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini turkey pepperoni slices
  • 1/4 cup grated parmesan cheese

Seasonings

  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • Pinch of salt
  • Pinch of pepper

Instructions

  1. Preheat and prepare: Preheat your oven to 375°F (190°C) and grease a 9×9-inch baking dish thoroughly to prevent sticking and ensure easy removal of the bake after cooking.
  2. Mix cottage cheese and eggs: In a large bowl, whisk together the 2 cups of cottage cheese and 3 large eggs until the mixture is smooth and well combined, creating a creamy base for the bake.
  3. Add cheeses and seasonings: Stir in 1 cup shredded mozzarella cheese, most of the 1/2 cup mini turkey pepperoni slices (reserve some for topping), 1/4 cup grated parmesan cheese, 1 teaspoon Italian seasoning, 1/2 teaspoon garlic powder, and a pinch each of salt and pepper to the cottage cheese mixture until evenly distributed.
  4. Prepare for baking: Pour the combined mixture into the greased baking dish and evenly spread it out. Top the surface with the remaining mini turkey pepperoni slices for a flavorful presentation.
  5. Bake the dish: Place the baking dish in the oven and bake for 30-35 minutes, or until the bake is set through, the surface is bubbly, and the cheese turns golden brown.
  6. Cool and serve: Allow the bake to cool for a few minutes before slicing into portions. Serve warm alongside a side of marinara sauce for dipping to enhance the pizza-style flavor.

Notes

  • You can substitute turkey pepperoni with regular pepperoni or omit for a vegetarian option (though not fully vegetarian due to cheeses and eggs).
  • Using low-fat cottage cheese and part-skim mozzarella can reduce the fat content.
  • Ensure the bake is fully set before removing from the oven to maintain structure when slicing.
  • This dish can be reheated in the oven or microwave for leftovers.
  • For extra flavor, sprinkle some fresh basil or oregano before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Breakfast, Brunch, Casserole
  • Method: Baking
  • Cuisine: American

Keywords: cottage cheese bake, pizza style casserole, turkey pepperoni bake, cheesy breakfast bake, protein-packed casserole

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