Pizza Style Cottage Cheese Bake Recipe
Introduction
This Pizza Style Cottage Cheese Bake is a delicious and protein-packed twist on traditional pizza flavors. Easy to prepare and perfect for breakfast, lunch, or a light dinner, it combines creamy cottage cheese with savory turkey pepperoni and melted cheeses for a comforting bake.

Ingredients
- 2 cups cottage cheese
- 3 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices
- 1/4 cup grated parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- Pinch of salt and pepper
Instructions
- Step 1: Preheat the oven to 375°F (190°C) and grease a 9×9-inch baking dish.
- Step 2: In a large bowl, whisk the cottage cheese and eggs together until smooth.
- Step 3: Stir in the mozzarella cheese, most of the mini turkey pepperoni (save some for the top), parmesan, Italian seasoning, garlic powder, salt, and pepper.
- Step 4: Pour the mixture into the prepared baking dish. Top with the remaining pepperoni slices.
- Step 5: Bake for 30-35 minutes, or until the bake is set and the cheese is bubbly and golden.
- Step 6: Let it cool for a few minutes before slicing. Serve with a side of marinara sauce for dipping!
Tips & Variations
- For a vegetarian version, substitute the turkey pepperoni with sliced olives or sautéed mushrooms.
- Adding fresh basil or oregano on top before serving enhances the Italian flavors.
- Use part-skim cheeses to reduce fat content without compromising taste.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or oven until warmed through. This bake also freezes well; thaw overnight in the fridge and reheat accordingly.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular pepperoni instead of turkey pepperoni?
Yes, regular pepperoni works great and will add a bit more spice and fat. Choose your favorite type based on preference.
Can I make this recipe dairy-free?
This recipe relies on cottage cheese and shredded cheeses for its texture and flavor, so dairy-free alternatives may alter the result. However, using dairy-free cheese substitutes and a suitable egg replacer could work with some experimentation.
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Pizza Style Cottage Cheese Bake Recipe
- Total Time: 40 minutes
- Yield: 6 servings 1x
Description
This Pizza Style Cottage Cheese Bake is a deliciously cheesy and protein-packed casserole that combines creamy cottage cheese with mozzarella, parmesan, and mini turkey pepperoni. Baked until golden and bubbly, it’s perfect for a comforting breakfast, brunch, or light dinner. Served warm with marinara sauce for dipping, this dish offers the flavors of pizza in a wholesome baked form.
Ingredients
Main Ingredients
- 2 cups cottage cheese
- 3 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices
- 1/4 cup grated parmesan cheese
Seasonings
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- Pinch of salt
- Pinch of pepper
Instructions
- Preheat and prepare: Preheat your oven to 375°F (190°C) and grease a 9×9-inch baking dish thoroughly to prevent sticking and ensure easy removal of the bake after cooking.
- Mix cottage cheese and eggs: In a large bowl, whisk together the 2 cups of cottage cheese and 3 large eggs until the mixture is smooth and well combined, creating a creamy base for the bake.
- Add cheeses and seasonings: Stir in 1 cup shredded mozzarella cheese, most of the 1/2 cup mini turkey pepperoni slices (reserve some for topping), 1/4 cup grated parmesan cheese, 1 teaspoon Italian seasoning, 1/2 teaspoon garlic powder, and a pinch each of salt and pepper to the cottage cheese mixture until evenly distributed.
- Prepare for baking: Pour the combined mixture into the greased baking dish and evenly spread it out. Top the surface with the remaining mini turkey pepperoni slices for a flavorful presentation.
- Bake the dish: Place the baking dish in the oven and bake for 30-35 minutes, or until the bake is set through, the surface is bubbly, and the cheese turns golden brown.
- Cool and serve: Allow the bake to cool for a few minutes before slicing into portions. Serve warm alongside a side of marinara sauce for dipping to enhance the pizza-style flavor.
Notes
- You can substitute turkey pepperoni with regular pepperoni or omit for a vegetarian option (though not fully vegetarian due to cheeses and eggs).
- Using low-fat cottage cheese and part-skim mozzarella can reduce the fat content.
- Ensure the bake is fully set before removing from the oven to maintain structure when slicing.
- This dish can be reheated in the oven or microwave for leftovers.
- For extra flavor, sprinkle some fresh basil or oregano before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast, Brunch, Casserole
- Method: Baking
- Cuisine: American
Keywords: cottage cheese bake, pizza style casserole, turkey pepperoni bake, cheesy breakfast bake, protein-packed casserole

