Description
This Pizza Style Cottage Cheese Bake is a deliciously cheesy and protein-packed casserole that combines creamy cottage cheese with mozzarella, parmesan, and mini turkey pepperoni. Baked until golden and bubbly, it’s perfect for a comforting breakfast, brunch, or light dinner. Served warm with marinara sauce for dipping, this dish offers the flavors of pizza in a wholesome baked form.
Ingredients
Scale
Main Ingredients
- 2 cups cottage cheese
- 3 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices
- 1/4 cup grated parmesan cheese
Seasonings
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- Pinch of salt
- Pinch of pepper
Instructions
- Preheat and prepare: Preheat your oven to 375°F (190°C) and grease a 9×9-inch baking dish thoroughly to prevent sticking and ensure easy removal of the bake after cooking.
- Mix cottage cheese and eggs: In a large bowl, whisk together the 2 cups of cottage cheese and 3 large eggs until the mixture is smooth and well combined, creating a creamy base for the bake.
- Add cheeses and seasonings: Stir in 1 cup shredded mozzarella cheese, most of the 1/2 cup mini turkey pepperoni slices (reserve some for topping), 1/4 cup grated parmesan cheese, 1 teaspoon Italian seasoning, 1/2 teaspoon garlic powder, and a pinch each of salt and pepper to the cottage cheese mixture until evenly distributed.
- Prepare for baking: Pour the combined mixture into the greased baking dish and evenly spread it out. Top the surface with the remaining mini turkey pepperoni slices for a flavorful presentation.
- Bake the dish: Place the baking dish in the oven and bake for 30-35 minutes, or until the bake is set through, the surface is bubbly, and the cheese turns golden brown.
- Cool and serve: Allow the bake to cool for a few minutes before slicing into portions. Serve warm alongside a side of marinara sauce for dipping to enhance the pizza-style flavor.
Notes
- You can substitute turkey pepperoni with regular pepperoni or omit for a vegetarian option (though not fully vegetarian due to cheeses and eggs).
- Using low-fat cottage cheese and part-skim mozzarella can reduce the fat content.
- Ensure the bake is fully set before removing from the oven to maintain structure when slicing.
- This dish can be reheated in the oven or microwave for leftovers.
- For extra flavor, sprinkle some fresh basil or oregano before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast, Brunch, Casserole
- Method: Baking
- Cuisine: American
Keywords: cottage cheese bake, pizza style casserole, turkey pepperoni bake, cheesy breakfast bake, protein-packed casserole
