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30-Minute Creamy Buffalo Chicken Pasta Bake Recipe


  • Author: Marina
  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Description

This 30-Minute Creamy Buffalo Chicken Pasta Bake is a deliciously spicy and creamy comfort meal perfect for weeknights. With tender shredded chicken, zesty buffalo sauce, and a melty cheese topping baked to golden perfection, it’s a crowd-pleaser that’s easy to prepare and customizable to your taste.


Ingredients

Scale

For the Pasta Bake

  • 8 oz penne pasta (or any short pasta like rotini or rigatoni)
  • 2 cups cooked chicken, shredded (rotisserie chicken recommended)
  • 1 cup buffalo sauce (adjust based on spice preference)
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup ranch dressing
  • 1/4 cup green onions, chopped (optional, for garnish)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) to ensure even baking.
  2. Cook the Pasta: Boil the penne pasta according to the package instructions until al dente. Drain well and set aside.
  3. Prepare the Chicken Mixture: In a large mixing bowl, combine shredded chicken, buffalo sauce, softened cream cheese, ranch dressing, and half of the shredded cheddar and mozzarella cheeses. Mix thoroughly until well combined.
  4. Combine with Pasta: Add the cooked pasta to the chicken mixture and stir gently until the pasta is evenly coated with the creamy, spicy sauce.
  5. Transfer to Baking Dish: Lightly grease a 9×13 inch baking dish and spread the pasta and chicken mixture evenly within.
  6. Add Cheese Topping: Sprinkle the remaining cheddar and mozzarella cheeses evenly over the top for a gooey finish.
  7. Bake: Place the dish in the preheated oven and bake for about 20 minutes, or until the cheese is melted, bubbly, and golden brown.
  8. Cool and Serve: Remove from the oven and let cool for a few minutes to set. Garnish with chopped green onions if desired, then serve and enjoy.

Notes

  • Use rotisserie chicken to save time and add flavor.
  • Adjust buffalo sauce amount to suit your preferred spice level.
  • Mix different cheeses like pepper jack with cheddar for added flavor.
  • Do not overcook pasta; it will finish cooking in the oven.
  • Letting the bake rest before serving enhances flavor and texture.
  • Try adding crumbled blue cheese or spices on top before baking for more depth.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: buffalo chicken pasta bake, creamy buffalo pasta, baked pasta casserole, spicy chicken pasta, quick dinner recipes