Description

This Smothered Cheesy Sour Cream Chicken recipe features tender boneless, skinless chicken breasts baked under a rich, creamy sauce made with sour cream, mozzarella, and Parmesan cheeses, enhanced with garlic and oregano. It’s a comforting, flavorful dish perfect for a cozy dinner served over rice or mashed potatoes.

Ingredients

Scale

Chicken

4 boneless, skinless chicken breasts
4 slices mozzarella cheese

Sauce

1 cup sour cream
1/2 cup grated Parmesan cheese (divided into 1/4 cup and 1/4 cup portions)
1 tablespoon cornstarch
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper

Garnish

Fresh parsley, chopped (for garnish)

Instructions

Preheat the Oven: Set your oven to 375°F and grease a 9×13-inch baking dish with cooking spray to prevent sticking and ensure even cooking.
Prepare the Sauce: In a bowl, combine the sour cream, 1/2 cup Parmesan cheese, cornstarch, dried oregano, garlic powder, salt, and black pepper. Stir until the mixture is smooth and well incorporated, forming a creamy sauce.
Assemble the Dish: Place the chicken breasts evenly spaced in the prepared baking dish. Top each chicken breast with a slice of mozzarella cheese to add a melty, cheesy layer.
Add the Sauce: Evenly spread the sour cream mixture over the chicken breasts, ensuring each piece is well covered. Then sprinkle the remaining Parmesan cheese evenly on top for extra cheesy flavor and a golden crust.
Bake: Bake the dish uncovered in the preheated oven for 45 to 60 minutes, or until the chicken reaches an internal temperature of 165°F and the top turns golden brown to ensure it is safely cooked and deliciously browned.
Serve: Once baked, garnish the smothered chicken with freshly chopped parsley for a pop of color and freshness. Serve the dish hot over a bed of rice or creamy mashed potatoes to complete the meal.

Notes

Choosing the Right Chicken: Opt for fresh, high-quality boneless, skinless chicken breasts for the best texture and flavor.
Cooking Time Variance: Depending on your oven and the thickness of the chicken breasts, baking time may vary, so always check internal temperature to ensure doneness.
Serving Suggestions: This dish pairs wonderfully with steamed vegetables, rice, or mashed potatoes for a hearty meal.
Make Ahead Tip: You can assemble the dish a few hours ahead and refrigerate, then bake when ready to serve.

Prep Time: 10 minutes
Cook Time: 50 minutes
Category: Main Course
Method: Baking
Cuisine: American

Keywords: cheesy chicken, sour cream chicken, baked chicken breasts, creamy chicken recipe, comforting dinner